WEEKEND SPECIALS
Sirloin steak
20$
Fire fries, fried jalapeños, and plantains with chimichurri sauce.
Grilled Prime Rib
20$
Garlic mashed potatoes, vegetables, and horseradish cream.
Steak Tartare20$
Cornichon, Crisp Capers, Quail Egg, Fresh Horseradish Root, Grilled Sourdough
Center Cut Filet20$
Roasted peppers, chipotle bordelaise, vegetables, and corn pudding
WEEKDAYS REGULAR
Yellowfin Tuna20$
Marinated in achiote, roasted poblano butter, served with mashed potato
Coconut Shrimp20$
Glazed with orange chili and served with creamy horseradish sauce
Grilled Atlantic Salmon20$
Creole mustard butter, garlic mashed potatoes and roasted vegetables
Grilled Fish Fillet20$
Garlic-mashed potatoes, roasted vegetables, and boudreaux herb butter